Barbecue is religion to most Americans: wherever you’re from is the only real barbecue to you. We tend to think you’re right. Whether it be brisket and sausage in texas, pork in the carolinas, ribs in the midwest, or tacos on the west-coast, it’s all authentic barbecue. We’re true fans of all ‘cue, but we don’t try to recreate regional styles. Here in Brooklyn, we create our own style of ‘cue that melds the tradition of wood fire cooking with responsible farming and flavor profiles inspired from the many ethnicities experienced while walking the streets of the largest borough of New York City.
This bottle of "Red Hook Red" is the sauce found on our tables every day, and is great on just about anything including pulled pork, ribs, wings, brisket, steaks, burgers, chicken, salmon, and our favorite, french fries! Now go start start that fire, and get to cooking something! Love, Fletcher's.
Please note: All orders are shipped via USPS, on Mondays only. If your order is received by 11:59pm on Sunday of that week, it will ship out on Monday afternoon. Orders received after 11:59pm on Sunday, will go into the following Monday’s shipment queue.